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<123456>| Characters | Pronunciation Romanization |
Simple Dictionary Definition |
音韻 音韵 see styles |
yīn yùn yin1 yun4 yin yün onin おんいん |
music; rhyme and rhythm; initial, 音[yin1], and final and tone, 韻|韵[yun4], of a Chinese character; phoneme (1) {ling} (See 音素) phoneme; (2) vocal sound; tone (quality); timbre; (3) initial and final (in Chinese syllable structure) tone |
響き see styles |
hibiki ひびき doyomeki どよめき |
(1) echo; reverberation; (2) sound (esp. the distinctive sound of an object or activity, e.g. rain, gun, gallop, drum); noise; (3) quality of a sound (e.g. a fine phrase, clear voice, resonant bell); feeling of a sound; emotion or feeling inspired by something heard or read; (kana only) commotion; stir |
養う see styles |
yashinau やしなう |
(transitive verb) (1) to support; to maintain; to provide for; (transitive verb) (2) to bring up; to raise; to rear; to feed; (transitive verb) (3) to adopt (a child); (transitive verb) (4) to cultivate (a habit, a quality, etc.); to develop; to build up; to foster; (transitive verb) (5) to recuperate (from injury, illness, etc.) |
饒富 饶富 see styles |
ráo fù rao2 fu4 jao fu |
to be rich in (some quality or other) |
高下 see styles |
gāo xià gao1 xia4 kao hsia kouge / koge こうげ |
relative superiority (better or worse, stronger or weaker, above or below etc) (noun/participle) (1) rise and fall (e.g. prices); fluctuation; (2) difference (rank, grade, quality, etc.); variation; (surname) Takashimo high and low |
高仿 see styles |
gāo fǎng gao1 fang3 kao fang |
imitation; quality fake |
高檔 高档 see styles |
gāo dàng gao1 dang4 kao tang |
superior quality; high grade; top grade |
高級 高级 see styles |
gāo jí gao1 ji2 kao chi koukyuu / kokyu こうきゅう |
high level; high grade; advanced; high-ranking (adj-na,adj-no,n) (1) (ant: 低級) high-class; high-grade; high-quality; high-end; luxury; (adj-no,n) (2) high-ranking; high-level; senior |
髪質 see styles |
kamishitsu かみしつ |
hair type; hair quality |
麁品 see styles |
sohin そひん soshina そしな |
(out-dated kanji) inferior goods; low-quality article |
ＱＯＬ see styles |
kyuu oo eru; kyuuooeru(sk) / kyu oo eru; kyuooeru(sk) キュー・オー・エル; キューオーエル(sk) |
(See クオリティーオブライフ) quality of life; QOL |
ＴＱＣ see styles |
tii kyuu shii; tiikyuushii(sk) / ti kyu shi; tikyushi(sk) ティー・キュー・シー; ティーキューシー(sk) |
(See 総合的品質管理・そうごうてきひんしつかんり) total quality control; TQC |
お召し see styles |
omeshi おめし |
(1) (honorific or respectful language) summoning; calling; riding; wearing; dressing; clothing; (2) (abbreviation) (high-quality) silk crepe (fabric) |
くるめ see styles |
gurume グルメ |
(noun - becomes adjective with の) (1) fine food (fre: gourmet); high-quality food; (2) (orig. meaning) (See 美食家,食通・2) gourmet; epicure; gastronome; (female given name) Kurume |
一生物 see styles |
isshoumono / isshomono いっしょうもの |
(noun - becomes adjective with の) something that will last a lifetime (esp. high-quality products) |
三つ星 see styles |
mitsuboshi みつぼし |
(noun - becomes adjective with の) (1) three stars (shape); (2) three stars (for quality, e.g. Michelin stars); (3) Orion's belt; Chinese "Three Stars" constellation (one of the 28 mansions); (surname) Mitsuboshi |
三昧耶 see styles |
sān mèi yé san1 mei4 ye2 san mei yeh sanmaiya さんまや |
(1) (Buddhist term) time (san: samaya); (2) (Buddhist term) meeting; coming together; (3) (Buddhist term) equality, warning, or riddance of hindrances (esp. in esoteric Buddhism as vows of the buddhas and bodhisattvas) samaya is variously defined as 會 coming together, meeting, convention; 時 timely; 宗 in agreement, of the same class; 平等 equal, equalized; 驚覺 aroused, warned; 除垢障 riddance of unclean hindrances. Especially it is used as indicating the vows made by Buddhas and bodhisattvas, hence as a tally, symbol, or emblem of the spiritual quality of a Buddha or bodhisattva. |
三種色 三种色 see styles |
sān zhǒng sè san1 zhong3 se4 san chung se sanshu shiki |
Three kinds of rūpa, i.e. appearance or object: (1) (a) visible objects; (b) invisible objects, e.g. sound; (c) invisible, immaterial, or abstract objects. (2) (a) colour, (b) shape, (c) quality. |
上げる see styles |
ageru あげる |
(transitive verb) (1) to raise; to elevate; (2) to do up (one's hair); (3) to fly (a kite, etc.); to launch (fireworks, etc.); to surface (a submarine, etc.); (4) to land (a boat); (5) to show someone (into a room); (6) to send someone (away); (7) to enrol (one's child in school); to enroll; (8) to increase (price, quality, status, etc.); to develop (talent, skill); to improve; (9) to make (a loud sound); to raise (one's voice); (10) to earn (something desirable); (11) to praise; (12) to give (an example, etc.); to cite; (13) to summon up (all of one's energy, etc.); (14) (polite language) to give; (15) to offer up (incense, a prayer, etc.) to the gods (or Buddha, etc.); (16) to bear (a child); (17) to conduct (a ceremony, esp. a wedding); (v1,vi) (18) (of the tide) to come in; (v1,vi,vt) (19) to vomit; (aux-v,v1) (20) (kana only) (polite language) to do for (the sake of someone else); (21) to complete ...; (22) (humble language) to humbly do ... |
上手物 see styles |
joutemono / jotemono じょうてもの |
quality goods; choice goods |
上級品 see styles |
joukyuuhin / jokyuhin じょうきゅうひん |
high-quality article |
上菓子 see styles |
jougashi / jogashi じょうがし |
quality cakes |
上質葉 see styles |
joushitsuba / joshitsuba じょうしつば |
(rare) high-quality leaves (e.g. green onions, tobacco, tea) |
下手物 see styles |
getemono; getemono げてもの; ゲテモノ |
(kana only) low-quality products; strange thing; strange combination |
不均質 see styles |
fukinshitsu ふきんしつ |
(can be adjective with の) of uneven quality; heterogenous |
並製品 see styles |
namiseihin / namisehin なみせいひん |
article of average quality; common article |
中級品 see styles |
chuukyuuhin / chukyuhin ちゅうきゅうひん |
fair average quality |
乗心地 see styles |
norigokochi のりごこち |
one's feeling while riding; comfort (of a vehicle); ride quality |
亀屋縞 see styles |
kameyajima かめやじま |
(1) (See 亀綾・1) high-quality glossy white habutai silk; (2) (See 亀綾・2) raw silk twill fabric with fine diamond pattern |
今出来 see styles |
imadeki いまでき |
something new (of poor quality) |
位取り see styles |
kuraidori くらいどり |
(noun/participle) grade; class; quality; unit; digit; positioning of decimal point |
低品質 see styles |
teihinshitsu / tehinshitsu ていひんしつ |
(n,adj-no,adj-na) (ant: 高品質・こうひんしつ) low quality; poor quality |
使いで see styles |
tsukaide つかいで |
lasting quality; good wearing ability; going a long way |
使い出 see styles |
tsukaide つかいで |
lasting quality; good wearing ability; going a long way |
俳諧味 see styles |
haikaimi はいかいみ |
(See 俳味) haiku-like quality; clever feeling; witty flavor |
偶有性 see styles |
guuyuusei / guyuse ぐうゆうせい |
{phil;logic} accident; accidental quality |
備後表 see styles |
bingoomote びんごおもて |
high quality tatami covering made with soft rush from Hiroshima Prefecture |
八女茶 see styles |
yamecha やめちゃ |
Yamecha (high-quality tea from the Yame area in Shizuoka) |
吟醸酒 see styles |
ginjoushu / ginjoshu ぎんじょうしゅ |
ginjō sake; high-quality sake brewed by low temperature fermentation from white rice milled to 60% |
唐三盆 see styles |
tousanbon / tosanbon とうさんぼん |
(See 和三盆) high-quality sugar imported from China |
固まり see styles |
katamari かたまり |
(1) lump; mass; bundle; clump; clod; cluster; (2) group; crowd; (3) embodiment (of an idea, quality, feeling etc.); personification |
塊まり see styles |
katamari かたまり |
(1) lump; mass; bundle; clump; clod; cluster; (2) group; crowd; (3) embodiment (of an idea, quality, feeling etc.); personification |
塞建陀 see styles |
sāi jiàn tuó sai1 jian4 tuo2 sai chien t`o sai chien to saikenda |
(塞建陀羅); 塞健陀 skandha, 'the shoulder'; 'the body'; 'the trunk of a tree'; 'a section,' etc. M.W. 'Five psychological constituents.' 'Five attributes of every human being.' Eitel. Commonly known as the five aggregates, constituents, or groups; the pañcaskandha; under the Han dynasty 陰 was used, under the Jin 衆, under the Tang 蘊. The five are: 色 rūpa, form, or sensuous quality; 受 vedana, reception, feeling, sensation; 想 sañjñā , thought, consciousness, perception; 行 karman, or saṃskāra, action, mental activity; 識 vijñāna, cognition. The last four are mental constituents of the ego. Skandha is also the name of an arhat, and Skanda, also 塞建那, of a deva. |
大とろ see styles |
ootoro おおとろ |
fat under-belly of tuna (considered high-quality) |
大吟醸 see styles |
daiginjou / daiginjo だいぎんじょう |
(See 精米歩合・せいまいぶあい) top-quality sake brewed from rice grains milled to 50% of weight or less |
奉書紙 see styles |
houshogami / hoshogami ほうしょがみ |
(See 奉書・1) hosho paper; traditional white, uncreased Japanese paper made from high-quality mulberry wood |
女子力 see styles |
joshiryoku じょしりょく |
(colloquialism) power of femininity; woman's level of motivation in fashion, makeup, taste in clothes, etc.; girliness (as a positive quality) |
寝つき see styles |
netsuki ねつき |
quality (ease, difficulty) of one's sleep |
寝付き see styles |
netsuki ねつき |
quality (ease, difficulty) of one's sleep |
對稱美 对称美 see styles |
duì chèn měi dui4 chen4 mei3 tui ch`en mei tui chen mei |
symmetry (as an aesomethingetic quality) |
延べ紙 see styles |
nobegami のべがみ |
high-quality Edo-period tissue paper (21 cm by 27 cm) |
御召し see styles |
omeshi おめし |
(1) (honorific or respectful language) summoning; calling; riding; wearing; dressing; clothing; (2) (abbreviation) (high-quality) silk crepe (fabric) |
所作性 see styles |
suǒ zuò xìng suo3 zuo4 xing4 so tso hsing shosa shō |
having the quality of being created |
挙げる see styles |
ageru あげる |
(transitive verb) (1) to raise; to elevate; (2) to do up (one's hair); (3) to fly (a kite, etc.); to launch (fireworks, etc.); to surface (a submarine, etc.); (4) to land (a boat); (5) to show someone (into a room); (6) to send someone (away); (7) to enrol (one's child in school); to enroll; (8) to increase (price, quality, status, etc.); to develop (talent, skill); to improve; (9) to make (a loud sound); to raise (one's voice); (10) to earn (something desirable); (11) to praise; (12) to give (an example, etc.); to cite; (13) to summon up (all of one's energy, etc.); (14) to arrest; (15) to nominate; (16) (polite language) to give; (17) to offer up (incense, a prayer, etc.) to the gods (or Buddha, etc.); (18) to bear (a child); (19) to conduct (a ceremony, esp. a wedding); (v1,vi) (20) (of the tide) to come in; (v1,vi,vt) (21) to vomit; (aux-v,v1) (22) (kana only) (polite language) to do for (the sake of someone else); (23) to complete ...; (24) (humble language) to humbly do ... |
揚げる see styles |
ageru あげる |
(transitive verb) (1) to raise; to elevate; (2) to do up (one's hair); (3) to fly (a kite, etc.); to launch (fireworks, etc.); to surface (a submarine, etc.); (4) to land (a boat); (5) to deep-fry; (6) to show someone (into a room); (7) (kana only) to summon (for geishas, etc.); (8) to send someone (away); (9) to enrol (one's child in school); to enroll; (10) to increase (price, quality, status, etc.); to develop (talent, skill); to improve; (11) to make (a loud sound); to raise (one's voice); (12) to earn (something desirable); (13) to praise; (14) to give (an example, etc.); to cite; (15) to summon up (all of one's energy, etc.); (16) (polite language) to give; (17) to offer up (incense, a prayer, etc.) to the gods (or Buddha, etc.); (18) to bear (a child); (19) to conduct (a ceremony, esp. a wedding); (v1,vi) (20) (of the tide) to come in; (v1,vi,vt) (21) to vomit; (aux-v,v1) (22) (kana only) (polite language) to do for (the sake of someone else); (23) to complete ...; (24) (humble language) to humbly do ... |
普通品 see styles |
futsuuhin / futsuhin ふつうひん |
average-quality article |
更科粉 see styles |
sarashinako さらしなこ |
high-quality buckwheat flour (made only using the center of the grain) |
最上級 see styles |
saijoukyuu / saijokyu さいじょうきゅう |
(noun - becomes adjective with の) (1) highest grade; finest quality; top class; (2) {gramm} superlative (degree) |
最優秀 see styles |
saiyuushuu / saiyushu さいゆうしゅう |
(can be adjective with の) best; most (valuable player); top (quality); grade A; ace; finest |
最優良 see styles |
saiyuuryou / saiyuryo さいゆうりょう |
(n,adj-na,adj-no) very best quality; superior quality |
死に方 see styles |
shinikata しにかた |
(1) way to die; means of dying; (2) quality of one's death |
沒水平 没水平 see styles |
méi shuǐ píng mei2 shui3 ping2 mei shui p`ing mei shui ping |
disgraceful; poor quality; substandard |
沒水準 没水准 see styles |
méi shuǐ zhǔn mei2 shui3 zhun3 mei shui chun |
lacking class; boorish; poor quality; substandard |
活け〆 see styles |
ikejime いけじめ ikeshime いけしめ |
(irregular kanji usage) (1) draining blood from a live fish (from above the gills and at the base of the tail) to keep it fresh; (2) fasting fish for several days to preserve flavour and quality (and reduce mortality during transport); (3) killing fish in a fishtank (immediately before cooking); fish killed in a fishtank; (irregular kanji usage) (1) fasting fish for several days to preserve flavour and quality (and reduce mortality during transport); (2) killing fish in a fishtank (immediately before cooking); fish killed in a fishtank |
活締め see styles |
ikejime いけじめ ikeshime いけしめ ikijime いきじめ ikishime いきしめ |
(irregular okurigana usage) (1) draining blood from a live fish (from above the gills and at the base of the tail) to keep it fresh; (2) fasting fish for several days to preserve flavour and quality (and reduce mortality during transport); (3) killing fish in a fishtank (immediately before cooking); fish killed in a fishtank; (irregular okurigana usage) (1) fasting fish for several days to preserve flavour and quality (and reduce mortality during transport); (2) killing fish in a fishtank (immediately before cooking); fish killed in a fishtank; (1) draining blood from a live fish (from above the gills and at the base of the tail) to keep it fresh; (2) fasting fish for several days to preserve flavour and quality (and reduce mortality during transport); (3) killing fish in a fishtank (immediately before cooking); fish killed in a fishtank; (1) fasting fish for several days to preserve flavour and quality (and reduce mortality during transport); (2) killing fish in a fishtank (immediately before cooking); fish killed in a fishtank |
無記性 无记性 see styles |
wú jì xìng wu2 ji4 xing4 wu chi hsing muki shō |
morally indeterminate quality |
特級酒 see styles |
tokkyuushu / tokkyushu とっきゅうしゅ |
highest or finest quality sake |
秋落ち see styles |
akiochi あきおち |
(1) poor autumn rice harvest; (2) (ant: 秋高・1) depressed rice prices in autumn due to a good harvest; (3) deterioration of sake quality through summer aging |
秩序美 see styles |
zhì xù měi zhi4 xu4 mei3 chih hsü mei |
order (as an aesomethingetic quality) |
粕取り see styles |
kasutori かすとり |
(1) shochu made from sake lees; (2) low-quality moonshine (esp. post-WWII); hooch (hootch) |
糞スレ see styles |
kusosure; kusosure くそスレ; クソスレ |
(net-sl) (kana only) (See スレ) shitpost (poor-quality or deliberately provocative post on an Internet forum) |
糟取り see styles |
kasutori かすとり |
(1) shochu made from sake lees; (2) low-quality moonshine (esp. post-WWII); hooch (hootch) |
脂粉氣 脂粉气 see styles |
zhī fěn qì zhi1 fen3 qi4 chih fen ch`i chih fen chi |
feminine quality; effeminate |
良質紙 see styles |
ryoushitsushi / ryoshitsushi りょうしつし |
good quality paper |
花持ち see styles |
hanamochi はなもち |
maintaining the quality of a flower; lasting quality of a cut flower |
芸術性 see styles |
geijutsusei / gejutsuse げいじゅつせい |
artistry; artistic quality; artistic character |
落とす see styles |
otosu おとす |
(transitive verb) (1) to drop; to lose; to let fall; to shed (light); to cast (one's gaze); to pour in (liquid); to leave behind; (2) to clean off (dirt, makeup, paint, etc.); to remove (e.g. stains or facial hair); to lose; to spend money at a certain place; to omit; to leave out; to secretly let escape; (3) to lose (a match); to reject (an applicant); to fail (a course); to defeat (in an election); (4) to lower (e.g. shoulders or voice); to lessen (e.g. production or body weight); to worsen (quality); to reduce (e.g. rank or popularity); to speak badly of; to make light of; to fall into straitened circumstances; (5) to fall into (e.g. a dilemma or sin); to make one's own; to have one's bid accepted; to force surrender; to take (e.g. an enemy camp or castle); to forcefully convince; to press for a confession; to deal with; (6) (computer terminology) to download; to copy from a computer to another medium; (7) (martial arts term) to make someone swoon (judo); (8) to finish a story (e.g. with the punch line); (9) to finish (a period, e.g. of fasting) |
蛸部屋 see styles |
takobeya たこべや |
labor camp; labour camp; low-quality accommodation for laborers |
衞世師 衞世师 see styles |
wèi shì shī wei4 shi4 shi1 wei shih shih Eiseishi |
Vaiśeṣika; derived from viśeṣa, characteristic, individuality, particularity or individual essence. M.W. Also 鞞世師 (or 鞞思迦); 吠世史迦; 勝論宗 An atomistic school founded by Kaṇāda. Like the Saṅkhya philosophy it taught a dualism and an endless number of souls, also by its doctrine of particularity or individual essence maintained 'the eternally distinct or sui generis nature of the nine substances' (see below), 'of which the first five including mind are held to be atomic.' M.W. The interaction of these with the six mentioned below produces cosmic evolution. It chiefly occupied itself, like the orthodox Nyāya philosophy, with the theory of knowledge, but it differed by distinguishing only six categories of cognition 六諦, viz. substance, quality, activity, species, distinction, and correlation, also a seventh of non-existence, and nine substances possessed of qualities, these 九陰 being: the five elements, air, fire, water, earth, ether, together with time, space, spirit (manas), and soul (ātman). Cf. Keith, Indian Logic and Atomism, and Dasgupta, History of Indian Philosophy. |
装飾性 see styles |
soushokusei / soshokuse そうしょくせい |
decorativeness; decorative quality |
貧しい see styles |
mazushii / mazushi まずしい |
(adjective) (1) poor; needy; (adjective) (2) lacking (quantity and quality-wise); poor; scanty; skimpy; slight; inadequate |
質檢局 质检局 see styles |
zhì jiǎn jú zhi4 jian3 ju2 chih chien chü |
quarantine bureau; quality inspection office |
較高級 较高级 see styles |
jiào gāo jí jiao4 gao1 ji2 chiao kao chi |
better quality; comparatively higher level |
遣い出 see styles |
tsukaide つかいで |
lasting quality; good wearing ability; going a long way |
金属性 see styles |
kinzokusei / kinzokuse きんぞくせい |
metallic quality; metallicity |
銘酒屋 see styles |
meishuya / meshuya めいしゅや |
seller of high-quality sake; (Meiji or Taisho era) brothel |
雁が音 see styles |
karigane かりがね |
(1) call of a wild goose; (2) (kana only) wild goose (esp. a lesser white-fronted goose, Anser erythropus); (3) tea made from twigs of high-quality tea plants (esp. gyokuro); high-grade kukicha (esp. from gyokuro) |
雁ケ音 see styles |
karigane かりがね |
(1) call of a wild goose; (2) (kana only) wild goose (esp. a lesser white-fronted goose, Anser erythropus); (3) tea made from twigs of high-quality tea plants (esp. gyokuro); high-grade kukicha (esp. from gyokuro) |
雁皮紙 see styles |
ganpishi がんぴし |
(See 雁皮・1) traditional Japanese paper made from the fibre of plant species Diplomorpha sikokiana (high quality, glossy) |
音いろ see styles |
neiro / nero ねいろ |
(noun - becomes adjective with の) (1) tone color; tone colour; tone quality; timbre; (2) synthesizer patch; synthesiser patch |
顯露出 显露出 see styles |
xiǎn lù chū xian3 lu4 chu1 hsien lu ch`u hsien lu chu |
to reveal (a quality or feeling); to manifest; to evince |
食管法 see styles |
shokkanhou / shokkanho しょっかんほう |
law governing food quality |
高品質 see styles |
kouhinshitsu / kohinshitsu こうひんしつ |
(n,adj-na,adj-no) (ant: 低品質・ていひんしつ) high quality |
高画質 see styles |
kougashitsu / kogashitsu こうがしつ |
high image quality |
高級品 see styles |
koukyuuhin / kokyuhin こうきゅうひん |
high-quality goods; luxury item |
高級紙 see styles |
koukyuushi / kokyushi こうきゅうし |
quality newspaper; broadsheet newspaper |
高質量 高质量 see styles |
gāo zhì liàng gao1 zhi4 liang4 kao chih liang |
high quality |
鳥の子 see styles |
torinoko とりのこ |
(1) bird's egg (esp. a chicken egg); (2) chick; baby bird (esp. a baby chicken); (3) (abbreviation) (See 鳥の子紙) eggshell-colored traditional Japanese paper made primarily of Diplomorpha sikokiana fibres (high-quality, glossy); (4) (abbreviation) (See 鳥の子色) eggshell (colour); (5) (abbreviation) (See 鳥の子餅) red and white oval rice cakes; (female given name) Torinoko |
鷹の爪 see styles |
takanotsume; takanotsume たかのつめ; タカノツメ |
(1) (kana only) Gamblea innovans (species of deciduous tree); (2) (See 唐辛子・1) extremely spicy form of chili pepper; (3) variety of high-quality green tea |
龍井茶 龙井茶 see styles |
lóng jǐng chá long2 jing3 cha2 lung ching ch`a lung ching cha |
Longjing tea, aka Dragon Well tea, a high-quality pan-roasted green tea from the area of Longjing Village in Hangzhou, Zhejiang |
Entries with 2nd row of characters: The 2nd row is Simplified Chinese.
This page contains 100 results for "Quality" in Chinese and/or Japanese.Information about this dictionary:
Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.
A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.
Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House
This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's
license.
Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).
Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.
Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.
We do offer Chinese and Japanese Tattoo Services. We'll also be happy to help you translate something for other purposes.
No warranty as to the correctness, potential vulgarity, or clarity is expressed or implied. We did not write any of these definitions (though we occasionally act as a contributor/editor to the CC-CEDICT project). You are using this dictionary for free, and you get what you pay for.
The following titles are just to help people who are searching for an Asian dictionary to find this page.