There are 27 total results for your brew search.
Characters | Pronunciation Romanization |
Simple Dictionary Definition |
醞 酝 see styles |
yùn yun4 yün |
to brew |
釀 酿 see styles |
niàng niang4 niang |
to ferment; to brew; to make honey (of bees); to lead to; to form gradually; wine; stuffed vegetables (cooking method) |
作る see styles |
tsukuru つくる |
(transitive verb) (1) to make; to produce; to manufacture; to build; to construct; (2) to prepare (food term); to brew (alcohol); (3) to raise; to grow; to cultivate; to train; (4) to till; (5) to draw up (a document); to make out; to prepare; to write; (6) to create (an artistic work, etc.); to compose; (7) to coin (a phrase); to organize; to organise; to establish; to found; (8) to have (a child); (9) to make up (one's face, etc.); (10) to fabricate (an excuse, etc.); (11) to form (a line, etc.); (12) to set (a record); (13) to commit (a sin, etc.) |
出花 see styles |
debana でばな |
first brew of tea; (surname) Debana |
創る see styles |
tsukuru つくる |
(transitive verb) (1) to make; to produce; to manufacture; to build; to construct; (2) to prepare (food term); to brew (alcohol); (3) to raise; to grow; to cultivate; to train; (4) to till; (5) to draw up (a document); to make out; to prepare; to write; (6) to create (an artistic work, etc.); to compose; (7) to coin (a phrase); to organize; to organise; to establish; to found; (8) to have (a child); (9) to make up (one's face, etc.); (10) to fabricate (an excuse, etc.); (11) to form (a line, etc.); (12) to set (a record); (13) to commit (a sin, etc.) |
新酒 see styles |
shinshu しんしゅ |
new brew of sake; (surname) Shinsaka |
泡制 see styles |
pào zhì pao4 zhi4 p`ao chih pao chih |
to brew; to infuse; to pickle |
泡製 泡制 see styles |
pào zhì pao4 zhi4 p`ao chih pao chih |
to infuse; to brew (a herbal remedy or beverage) |
烹茶 see styles |
pēng chá peng1 cha2 p`eng ch`a peng cha |
to brew tea |
私釀 私酿 see styles |
sī niàng si1 niang4 ssu niang |
to brew alcoholic drinks illegally |
造る see styles |
tsukuru つくる |
(transitive verb) (1) to make; to produce; to manufacture; to build; to construct; (2) to prepare (food term); to brew (alcohol); (3) to raise; to grow; to cultivate; to train; (4) to till; (5) to draw up (a document); to make out; to prepare; to write; (6) to create (an artistic work, etc.); to compose; (7) to coin (a phrase); to organize; to organise; to establish; to found; (8) to have (a child); (9) to make up (one's face, etc.); (10) to fabricate (an excuse, etc.); (11) to form (a line, etc.); (12) to set (a record); (13) to commit (a sin, etc.) |
醸す see styles |
kamosu かもす |
(transitive verb) (1) to brew (sake, etc.); (transitive verb) (2) to cause; to bring on; to bring about; to give rise to |
釀製 酿制 see styles |
niàng zhì niang4 zhi4 niang chih |
to brew (beer, soy sauce etc); to make (wine, vinegar etc); to distill (spirits) |
釀造 酿造 see styles |
niàng zào niang4 zao4 niang tsao |
to brew; to make (wine, vinegar, soybean paste etc) by fermentation |
釀酒 酿酒 see styles |
niàng jiǔ niang4 jiu3 niang chiu |
to make a fermented drink (i.e. to brew beer, make wine etc) |
本醸造 see styles |
honjouzou / honjozo ほんじょうぞう |
pure brew (e.g. sake, soy sauce) |
水出し see styles |
mizudashi みずだし |
(noun/participle) cold brew (coffee, tea, etc.); infusing in cold water |
淹れる see styles |
ireru いれる |
(transitive verb) (See 入れる・7) to make (tea, coffee, etc.); to brew a beverage (with hot water) |
造石高 see styles |
zoukokudaka / zokokudaka ぞうこくだか |
brew; brewing |
二番煎じ see styles |
nibansenji にばんせんじ |
(1) (idiom) rehash; (boring) rerun; (2) second brew of tea |
水だしコーヒー see styles |
mizudashikoohii / mizudashikoohi みずだしコーヒー |
cold-brew coffee |
水出しコーヒー see styles |
mizudashikoohii / mizudashikoohi みずだしコーヒー |
cold-brew coffee |
Variations: |
mizudashi みずだし |
(noun/participle) cold brew (coffee, tea, etc.); infusing in cold water |
Variations: |
nibansenji にばんせんじ |
(1) (idiom) rehash; (boring) rerun; (2) second brew of tea |
Variations: |
mizudashikoohii / mizudashikoohi みずだしコーヒー |
cold-brew coffee |
Variations: |
koohiioireru / koohioireru コーヒーをいれる |
(exp,v1) to make coffee; to brew coffee |
Variations: |
tsukuru つくる |
(transitive verb) (1) (造る usu. for large-scale building, manufacturing, etc.; 創る usu. for creating) to make; to produce; to manufacture; to build; to construct; (transitive verb) (2) to prepare (food term); to brew (alcohol); (transitive verb) (3) (See 野菜を作る) to raise; to grow; to cultivate; to train; (transitive verb) (4) to till; (transitive verb) (5) to draw up (a document); to make out; to prepare; to write; (transitive verb) (6) to create (an artistic work, etc.); to compose; (transitive verb) (7) to coin (a phrase); to organize; to organise; to establish; to found; (transitive verb) (8) to have (a child); (transitive verb) (9) to make up (one's face, etc.); (transitive verb) (10) to fabricate (an excuse, etc.); (transitive verb) (11) to give a (false) appearance; to feign (a smile, etc.); to put on a show of emotion; (transitive verb) (12) to form (a line, etc.); (transitive verb) (13) to set (a record); (transitive verb) (14) to commit (a sin, etc.) |
Entries with 2nd row of characters: The 2nd row is Simplified Chinese.
This page contains 27 results for "brew" in Chinese and/or Japanese.Information about this dictionary:
Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.
A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.
Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House
This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's
license.
Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).
Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.
Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.
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No warranty as to the correctness, potential vulgarity, or clarity is expressed or implied. We did not write any of these definitions (though we occasionally act as a contributor/editor to the CC-CEDICT project). You are using this dictionary for free, and you get what you pay for.
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