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There are 4214 total results for your food search. I have created 43 pages of results for you. Each page contains 100 results...
<...1011121314151617181920...>| Characters | Pronunciation Romanization | Simple Dictionary Definition | 
| キムパプsee styles | kimupapu キムパプ | (food term) gimbap (kor:); kimbap; Korean-style makizushi | 
| キャビアsee styles | kyabia キャビア | {food} caviar; caviare | 
| キャラ弁see styles | kyaraben キャラべん | (See キャラ・1,弁・べん・3) homemade bento containing food decorated to look like cute characters (from anime, etc.) | 
| キンパッsee styles | kinpa キンパッ | (food term) gimbap (kor:); kimbap; Korean-style makizushi | 
| キンパプsee styles | kinpapu キンパプ | (food term) gimbap (kor:); kimbap; Korean-style makizushi | 
| グールメsee styles | guurume / gurume グールメ | (noun - becomes adjective with の) (1) fine food (fre: gourmet); high-quality food; (2) gourmet (fre:); epicure; gastronome | 
| くすくすsee styles | kusukusu クスクス | {food} couscous (fre:) | 
| クッキーsee styles | kukkii / kukki クッキー | (1) {food} cookie; biscuit; (2) {comp} cookie; browser cookie | 
| グラタンsee styles | guratan グラタン | (noun - becomes adjective with の) {food} gratin (fre:); (personal name) Grattan | 
| クラッセsee styles | gurasse グラッセ | {food} glacé (fre:); (personal name) Grasset | 
| グラニテsee styles | guranite グラニテ | {food} granité (frozen dessert) (fre:) | 
| クレープsee styles | kureepu クレープ | {food} crêpe (fre:); (personal name) Graef; Graff; Greef | 
| ケトン食see styles | ketonshoku ケトンしょく | ketogenic diet; keto-diet food | 
| コキーユsee styles | kokiiyu / kokiyu コキーユ | (food term) shell (fre: coquille) | 
| コキールsee styles | kokiiru / kokiru コキール | (food term) shell (fre: coquille) | 
| コブクロsee styles | kobukuro コブクロ | (1) womb; uterus; (2) (food term) (kana only) pork or beef uterus, eaten grilled or raw | 
| コフラーsee styles | koburaa / kobura コブラー | {food} cobbler; (personal name) Kofler | 
| ごま和えsee styles | gomaae / gomae ごまあえ | (food term) dish dressed with sesame sauce | 
| コロッケsee styles | korokke コロッケ | {food} croquette (fre:) | 
| コンソメsee styles | konsome コンソメ | {food} consommé (fre:); clear soup | 
| さいの目see styles | sainome さいのめ | (1) pip (spot on a die); (2) small cube (esp. of food); die; dice | 
| サンデーsee styles | sandee サンデー | {food} sundae; (personal name) Sanday; Sunday | 
| サンプルsee styles | sanpuru サンプル | (1) sample; example; specimen; (2) (See 食品サンプル) display model (e.g. plastic food models used by restaurants); (personal name) Sanpuru | 
| シブストsee styles | shibusuto シブスト | (food term) baked pastry topped with a mix of custard and merengue (fre: chiboust) | 
| シュー皮see styles | shuukawa / shukawa シューかわ | {food} cream puff shell; choux pastry | 
| じゅるりsee styles | jururi じゅるり | (adverb taking the "to" particle) (onomatopoeic or mimetic word) sound effect for slurping back up excess saliva (e.g. as stimulated by desire for food) | 
| シロコロsee styles | shirokoro シロコロ | {food} (See 白・6,コロコロ・1) grilled balls of stuffed intestine (esp. at food stalls or yakiniku restaurants) | 
| すえ臭いsee styles | suekusai すえくさい | (adjective) (obscure) smelling of rotten food and drink | 
| スカンピsee styles | sukanpi スカンピ | (1) scampi (Nephrops norvegicus); Dublin Bay prawn; Norway lobster; (2) {food} scampi (dish of various crustaceans) (ita:) | 
| スキヤキsee styles | sukiyaki スキヤキ | (food term) sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan | 
| すき焼きsee styles | sukiyaki すきやき | (food term) sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan | 
| ストックsee styles | sutokku ストック | (1) stock; inventory; (noun, transitive verb) (2) stocking up (e.g. on food); (3) (soup) stock; (4) {finc} stock; share; (5) {econ} (See フロー・2) stock (point-in-time economic quantity); (6) (See あらせいとう) garden stock (Matthiola incana); gillyflower; (surname) Stock | 
| スナックsee styles | sunakku スナック | (1) snack; light meal; (2) (abbreviation) (See スナックバー) snack bar (usu. an establishment that serves alcohol); (3) (abbreviation) (See スナック菓子・スナックがし) snack food (esp. potato chips, popcorn, etc.); munchie; (surname) Sunak | 
| スマックsee styles | sumakku スマック | (1) chocolate-coated ice cream on a stick; (2) Smack (soft drink); (3) smack; heroin; (4) {food} sumac; (personal name) Sumac | 
| スメタナsee styles | sumetana スメタナ | {food} smetana (rus:); smotana; (personal name) Smetana | 
| スモークsee styles | sumooku スモーク | (1) smoke; (adj-f,vs,vt) (2) {food} smoked (salmon, cheese, etc.); (can act as adjective) (3) (See スモークガラス) tinted (glass, film) | 
| スライダsee styles | suraida スライダ | (1) (baseb) slider; (2) slider (e.g. volume control); (3) slide (e.g. water slide, playground slide); (4) (food term) slider (sandwich) | 
| すらっとsee styles | suratto スラット | {food} (See エッグスラット) slut; eggslut; breakfast dish based on coddled egg and pureed potato; (personal name) Surratt | 
| すり流しsee styles | surinagashi すりながし | (food term) ground soup; ground seafood, beans, nuts, etc. seasoned and mixed with broth | 
| セイタンsee styles | seitan / setan セイタン | {food} (from 正しいタンパク源) (See グルテンミート) seitan; wheat gluten | 
| せせり箸see styles | seseribashi せせりばし | poking one's food around using one's chopsticks; playing with one's food with one's chopsticks (a breach of etiquette) | 
| センマイsee styles | senmai センマイ | (food term) (kana only) book tripe; bible tripe; leaf tripe; beef omasum; cow omasum; cow psalterium | 
| タイ料理see styles | tairyouri / tairyori タイりょうり | Thai food | 
| たこせんsee styles | takosen たこせん | {food} (See たこ焼き,えびせんべい) takoyaki balls wedged between two ebisenbei crackers | 
| だし巻きsee styles | dashimaki だしまき | (food term) (abbreviation) rolled Japanese-style omelette | 
| タダメシsee styles | tadameshi タダメシ | free food; free meal | 
| たぬき丼see styles | tanukidon たぬきどん | (food term) hot rice served with tenkasu and tempura dipping sauce on top | 
| タピオカsee styles | tapioka タピオカ | {food} tapioca | 
| タフィーsee styles | tafii / tafi タフィー | {food} taffy; (personal name) Duffy | 
| タラーリsee styles | taraari / tarari タラーリ | taralli (Italian snack food resembling a breadstick) (ita:) | 
| チキンムsee styles | chikinmu チキンム | {food} diced, pickled daikon (eaten as an accompaniment to fried chicken) (kor: chikinmu) | 
| チップスsee styles | chippusu チップス | (abbreviation) {food} (See ポテトチップス) (potato) chips; crisps; (personal name) Chipps | 
| チョップsee styles | choppu チョップ | (1) {food} chop (pork, lamb, etc.); (2) {prowres} chop; (3) {sports} chop (in tennis or table tennis); chop stroke | 
| チョリソsee styles | choriso チョリソ | (food term) chorizo (spa:) | 
| つき出しsee styles | tsukidashi つきだし | (noun - becomes adjective with の) (1) protrusion; projection; (2) (food term) (Japanese) hors d'oeuvre; appetizer; snacks; (3) (sumo) (winning technique of) pushing out of the ring | 
| つぼ焼きsee styles | tsuboyaki つぼやき | (1) (abbreviation) shellfish cooked in its own shell (esp. turban shell); (2) food cooked in a crockpot | 
| てこ盛りsee styles | tekomori てこもり | (noun - becomes adjective with の) (kana only) (See てんこ盛り) piling up high (food in a bowl); filling (a bowl); heaped bowl | 
| てっぱいsee styles | teppai てっぱい | {food} (from 鉄砲和え) (See 鉄砲和え) regional Sanuki cuisine, usu. of minced vegetables, seafood, and vinegared miso | 
| テッポウsee styles | teppou / teppo テッポウ | {food} (pork or beef) rectum | 
| テラピアsee styles | terapia テラピア | tilapia (freshwater fishes native to Africa, introduced to many areas worldwide as a food source) (lat:) | 
| テンチャsee styles | tencha テンチャ | (1) (food term) tian cha; sweet tea; blackberry leaf tea; (2) (bot) (kana only) Chinese blackberry (Rubus suavissimus) | 
| ドーサイsee styles | doosai ドーサイ | (food term) dosa (fermented crepe) (tam:) | 
| トーストsee styles | toosuto トースト | (noun, transitive verb) {food} toast | 
| トウチーsee styles | touchii / tochi トウチー | (food term) (kana only) Chinese fermented black beans (chi:) | 
| トウチ醤see styles | touchijan / tochijan トウチジャン | (food term) (kana only) black bean sauce (chi:) | 
| ところ天see styles | tokoroten ところてん | (1) (food term) (kana only) gelidium jelly strips (made from agar-agar); (2) (kana only) (vulgar) prostate orgasm | 
| どぶ漬けsee styles | dobuzuke どぶづけ | (1) (food term) vegetables pickled in salted rice-bran paste, esp. with lots of liquid; (2) (engr) (colloquialism) hot-dip galvanizing | 
| どぼ漬けsee styles | dobozuke どぼづけ | (food term) (ksb:) vegetables pickled in salted rice-bran paste, esp. with lots of liquid | 
| トリッパsee styles | torippa トリッパ | {food} (See トライプ) tripe (ita: trippa) | 
| とろろ汁see styles | tororojiru とろろじる | (food term) grated yam soup | 
| トンカツsee styles | tonkatsu トンカツ | (food term) (kana only) tonkatsu; breaded pork cutlet | 
| ナバランsee styles | nabaran ナバラン | (food term) navarin (fre:) | 
| にぎり鮨see styles | nigirizushi にぎりずし | (food term) nigirizushi; hand-formed sushi with a topping of seafood, etc. | 
| ニョッキsee styles | nyokki ニョッキ | {food} gnocchi (ita:) | 
| ヌードルsee styles | nuudoru / nudoru ヌードル | {food} noodle; noodles | 
| ぬか味噌see styles | nukamiso ぬかみそ | (food term) (kana only) salted rice-bran paste for pickling | 
| のど越しsee styles | nodogoshi のどごし | feeling of food or drink going down one's throat | 
| のり巻きsee styles | norimaki のりまき | (food term) vinegared rice rolled in nori (laver) | 
| ハーカーsee styles | baagaa / baga バーガー | (abbreviation) {food} (See ハンバーガー) burger; hamburger; (surname) Parker; Parkar | 
| パイ生地see styles | paikiji パイきじ | (1) {food} (See 生地・きじ・2) pie dough; pie crust; (2) {food} (See パフペイストリー) puff pastry | 
| バカラオsee styles | bakarao バカラオ | {food} bacalao (spa:); bacalhau; dried and salted cod | 
| ぱくつくsee styles | pakutsuku ぱくつく | (transitive verb) to open one's mouth wide and eat heartily; to gulp down food | 
| パサータsee styles | pasaata / pasata パサータ | {food} passata | 
| パソッカsee styles | pasokka パソッカ | {food} paçoca (Brazilian candy made from ground peanuts, sugar and salt) (por:) | 
| バター煮see styles | bataani / batani バターに | food cooked with butter | 
| ハチノスsee styles | hachinosu ハチノス | {food} (See 蜂の巣・3) beef reticulum; honeycomb tripe; wall of a cow's second stomach | 
| はちの子see styles | hachinoko はちのこ | (food term) hornet larva (esp. of yellowjacket species Vespula flaviceps); bee larva | 
| ハッターsee styles | battaa / batta バッター | (1) {baseb} batter; (2) {food} batter; (personal name) Hutter | 
| パティスsee styles | patisu パティス | {food} patis (Filipino fish sauce) | 
| バニーニsee styles | paniini / panini パニーニ | {food} panini (ita:); (personal name) Vanini | 
| パニーノsee styles | paniino / panino パニーノ | {food} (See パニーニ) panini (ita:); panino | 
| パニールsee styles | paniiru / paniru パニール | {food} paneer (fresh cheese) (hin:); panir | 
| ババロアsee styles | babaroa ババロア | {food} Bavarian cream (fre:); bavarois | 
| パブロバsee styles | paburoba パブロバ | (food term) pavlova | 
| パブロワsee styles | paburowa パブロワ | (food term) pavlova; (personal name) Pavlova | 
| ハムカツsee styles | hamukatsu ハムカツ | {food} ham katsu; ham cutlet; breaded cutlet containing layered slices of ham | 
| ばらつくsee styles | parakku パラック | {food} puréed spinach (hin: palak) | 
| ハルーミsee styles | haruumi / harumi ハルーミ | {food} halloumi (cheese) (gre:) | 
| パルミエsee styles | parumie パルミエ | {food} palmier (pastry) (fre:); (personal name) Palmier | 
| ビフテキsee styles | bifuteki ビフテキ | {food} beefsteak (fre: bifteck); steak | 
<...1011121314151617181920...>
This page contains 100 results for "food" in Chinese and/or Japanese.Information about this dictionary:
Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.
A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.
Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House
This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the  Electronic Dictionary Research and Development Group, and is used in conformance with the Group's
license.
Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).
Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.
Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.
We do offer Chinese and Japanese Tattoo Services. We'll also be happy to help you translate something for other purposes.
No warranty as to the correctness, potential vulgarity, or clarity is expressed or implied. We did not write any of these definitions (though we occasionally act as a contributor/editor to the CC-CEDICT project). You are using this dictionary for free, and you get what you pay for.
The following titles are just to help people who are searching for an Asian dictionary to find this page.