There are 1820 total results for your Rice search in the dictionary. I have created 19 pages of results for you. Each page contains 100 results...
12345678910...>| Characters | Pronunciation Romanization |
Simple Dictionary Definition |
潘 see styles |
pān pan1 p`an pan fuan ふあん |
More info & calligraphy: Phan(surname) Fuan |
田 see styles |
tián tian2 t`ien tien yanakida やなきだ |
More info & calligraphy: Tienrice field; (surname) Yanakida A field, fields; a place, or state, for the cultivation of meritorious or other deeds; cf. 福田. |
盧 卢 see styles |
lú lu2 lu rou / ro ろう |
More info & calligraphy: Loo(surname) Rou A rice-vessel; a fire-pan; dram-shop; black; translit. lo, ro, ru; cf. 樓; 路; 流. |
秦 see styles |
qín qin2 ch`in chin yasushi やすし |
More info & calligraphy: Qin / Chin / Tan / Yasushi(hist) Qin dynasty (of China; 221-207 BCE); Ch'in dynasty; (surname) Yasushi a fine strain of rice |
酒 see styles |
jiǔ jiu3 chiu zake ざけ |
More info & calligraphy: Wine / Alcohol / Sake(suffix) alcohol; (alcoholic) drink; liqueur; (surname) Zake surā; maireya; madya. Wine, alcoholic liquor; forbidden to monks and nuns by the fifth commandment. |
寿司 see styles |
hisashi ひさし |
More info & calligraphy: Sushi |
本田 see styles |
běn tián ben3 tian2 pen t`ien pen tien motoda もとだ |
More info & calligraphy: Hondarice paddy; (surname) Motoda |
カリー see styles |
garii / gari ガリー |
More info & calligraphy: Culley |
しゃー see styles |
shaa / sha シャー |
(1) (See 電子ジャー) container for keeping food or drink warm; (wide-mouthed) thermos; (rice) warmer; (2) jar; (personal name) Shah; Shear |
しゃり see styles |
jari ジャリ |
(food term) sushi rice; rice seasoned with vinegar, sugar and salt; (place-name) Zary (Poland); Jarry |
五斗米道 see styles |
wǔ dǒu mǐ dào wu3 dou3 mi3 dao4 wu tou mi tao gotobeidou / gotobedo ごとべいどう |
More info & calligraphy: The Way of Five Pecks of Rice(hist) (See 天師道) Way of the Five Pecks of Rice (ancient Chinese Daoist movement later known as The Way of the Celestial Masters) |
甑 see styles |
zèng zeng4 tseng koshiki こしき |
cauldron; rice pot (1) (See 蒸篭・1) steaming basket (traditionally clay or wood); (2) (こしき only) steaming vat (for steaming rice in sake production); (surname) Koshiki |
秧 see styles |
yāng yang1 yang nae なえ |
sapling; seedling; sprout; (esp.) rice seedling; stem; stalk; vine; baby livestock; fry; (dialect) to raise; to cultivate (plants or animals) (out-dated kanji) rice seedlings; (female given name) Nae |
稻 see styles |
dào dao4 tao ina いな |
paddy; rice (Oryza sativa) rice plant; (personal name) Ina Growing rice. |
米 see styles |
mǐ mi3 mi yonehama よねはま |
uncooked rice; meter (unit of length); (slang) Chinese yuan (1) (because 米 can be deconstructed into 八十八) 88 years old; (2) (archaism) (See 米・こめ・1) rice; (surname) Yonehama śāli, rice, i. e. hulled rice. The word śālihas been wrongly used for śarīra, relics, and for both words 舍利 has been used. |
粳 see styles |
jīng jing1 ching uru; uruchi うる; うるち |
round-grained nonglutinous rice (Japonica rice); Taiwan pr. [geng1] (うるち refers only to rice) (See 糯) nonglutinous grain (not sticky enough to make mochi rice cakes) |
糯 see styles |
nuò nuo4 no mochi もち |
(bound form) glutinous rice; (bound form) (of cereal grain) glutinous (See 粳) mochi (glutinous rice or other grain, sticky enough to make mochi rice cakes) |
菰 see styles |
gū gu1 ku komo こも |
Manchurian wild rice (Zizania latifolia), now rare in the wild, formerly harvested for its grain, now mainly cultivated for its edible stem known as 茭白筍|茭白笋[jiao1 bai2 sun3], which is swollen by a smut fungus; variant of 菇[gu1] (1) (abbreviation) woven straw mat (orig. made of wild rice leaves); (2) beggar; (3) (archaism) Manchurian wild rice (Zizania latifolia) |
飯 饭 see styles |
fàn fan4 fan meshi めし |
cooked rice; CL:碗[wan3]; meal; CL:頓|顿[dun4]; (loanword) fan; devotee (1) (masculine speech) cooked rice; (2) (masculine speech) meal; food; (3) (masculine speech) one's living; livelihood; (surname) Meshi Rice (cooked); food; to eat. |
乾飯 干饭 see styles |
gān fàn gan1 fan4 kan fan karei; kareii / kare; kare かれい; かれいい |
plain cooked rice (as opposed to rice porridge) dried boiled rice |
五穀 五谷 see styles |
wǔ gǔ wu3 gu3 wu ku gokoku ごこく |
five crops, e.g. millet 粟[su4], soybean 豆[dou4], sesame 麻[ma2], barley 麥|麦[mai4], rice 稻[dao4] or other variants; all crops; all grains; oats, peas, beans and barley the five grains (wheat, rice, beans, millet (awa and kibi)); (surname) Gokoku five grains |
大福 see styles |
dà fú da4 fu2 ta fu daifuku だいふく |
a great blessing; daifuku, a traditional Japanese sweet consisting of a soft, chewy outer layer made of glutinous rice (mochi) and a sweet filling, commonly red bean paste (orthographic borrowing from Japanese 大福 "daifuku") (1) great fortune; good luck; (2) (abbreviation) {food} (See 大福餅) rice cake stuffed with bean jam; (place-name, surname) Daifuku greatly meritorious |
湯圓 汤圆 see styles |
tāng yuán tang1 yuan2 t`ang yüan tang yüan tanyuen タンユエン tanyuェn タンユェン tanen タンエン |
boiled or deep-fried balls of glutinous rice flour, usually eaten during Lantern Festival (out-dated kanji) (food term) tangyuan; tang yuan; Chinese dumplings made from glutinous rice flour |
炒米 see styles |
chǎo mǐ chao3 mi3 ch`ao mi chao mi irigome いりごめ |
fried rice; millet stir-fried in butter parched rice; roasted rice |
炒飯 炒饭 see styles |
chǎo fàn chao3 fan4 ch`ao fan chao fan chaahan / chahan チャーハン |
fried rice; (Tw) (slang) to have sex (kana only) {food} Chinese-style fried rice (chi: chǎofàn) |
生米 see styles |
shēng mǐ sheng1 mi3 sheng mi namagome なまごめ |
coarse rice; uncooked rice uncooked rice |
白米 see styles |
bái mǐ bai2 mi3 pai mi hakumai はくまい |
(polished) rice polished rice; (uncooked) white rice; (personal name) Hakumai |
白粥 see styles |
bái zhōu bai2 zhou1 pai chou shiragayu しらがゆ shirakayu しらかゆ |
plain rice congee (food term) unflavored rice porridge; rice porridge made of only white rice and water |
白飯 白饭 see styles |
bái fàn bai2 fan4 pai fan shirai しらい |
plain cooked rice; rice with nothing to go with it cooked white rice; (surname) Shirai |
米倉 米仓 see styles |
mǐ cāng mi3 cang1 mi ts`ang mi tsang yonegura よねぐら |
rice granary rice granary; (place-name) Yonegura |
米粉 see styles |
mǐ fěn mi3 fen3 mi fen biifun / bifun ビーフン |
rice flour; rice-flour noodles; (Internet slang) Xiaomi fan {food} rice vermicelli (chi:); rice noodles |
米粒 see styles |
mǐ lì mi3 li4 mi li kometsubu こめつぶ |
grain of rice; granule grain of rice |
米線 米线 see styles |
mǐ xiàn mi3 xian4 mi hsien miishen / mishen ミーシェン |
rice-flour noodles {food} mixian (rice noodle) (chi: mǐxiàn) |
米飯 米饭 see styles |
mǐ fàn mi3 fan4 mi fan beihan / behan べいはん |
(cooked) rice cooked rice |
粳米 see styles |
jīng mǐ jing1 mi3 ching mi urugome; urigome; uruchimai うるごめ; うりごめ; うるちまい |
polished round-grained nonglutinous rice (Japonica rice) (See 粳・うる) normal rice (as opposed to mochi rice); non-sticky rice |
精米 see styles |
jīng mǐ jing1 mi3 ching mi seimai / semai せいまい |
refined rice (n,vs,vt,vi) rice polishing; polished rice |
糯米 see styles |
nuò mǐ nuo4 mi3 no mi mochigome もちごめ |
glutinous rice (Oryza sativa var. glutinosa) glutinous rice |
腸粉 肠粉 see styles |
cháng fěn chang2 fen3 ch`ang fen chang fen choufun / chofun ちょうふん |
rice noodle roll, a roll made from sheets of rice flour dough, steamed and stuffed with meat, vegetables etc {food} (Cantonese dish) rice noodle roll; steamed rice roll; cheung fan |
陳米 陈米 see styles |
chén mǐ chen2 mi3 ch`en mi chen mi hinegome; hinemai ひねごめ; ひねまい |
old rice (typically stored for over a year) (rare) old rice |
飯匙 饭匙 see styles |
fàn chí fan4 chi2 fan ch`ih fan chih iigai / igai いいがい |
rice paddle (archaism) rice spoon |
飯碗 饭碗 see styles |
fàn wǎn fan4 wan3 fan wan meshiwan めしわん |
rice bowl; fig. livelihood; job; way of making a living bowl used for serving rice |
飯粒 饭粒 see styles |
fàn lì fan4 li4 fan li meshitsubu めしつぶ |
grain of cooked rice grain of boiled rice |
玄米茶 see styles |
xuán mǐ chá xuan2 mi3 cha2 hsüan mi ch`a hsüan mi cha genmaicha げんまいちゃ |
genmaicha; Japanese tea with added roasted brown rice green tea with roasted brown rice |
胚芽米 see styles |
pēi yá mǐ pei1 ya2 mi3 p`ei ya mi pei ya mi haigamai はいがまい |
semipolished rice (i.e. rice minus the husk, but including the germ) {food} germ rice; half-milled rice; semi-polished rice; rice with the germ; rice polished to remove the bran but not the germ; milled rice with embryo buds |
過橋米線 过桥米线 see styles |
guò qiáo mǐ xiàn guo4 qiao2 mi3 xian4 kuo ch`iao mi hsien kuo chiao mi hsien kakyoubeisen / kakyobesen かきょうべいせん |
rice noodle soup from Yunnan province {food} rice noodle soup (Yunnan cuisine); crossing-the-bridge noodles |
丼 see styles |
jǐng jing3 ching takai たかい |
old variant of 井[jing3] (1) porcelain bowl; (2) (abbreviation) bowl of rice with food on top; (abbreviation) bowl of rice with food on top; (surname) Takai |
佃 see styles |
tián tian2 t`ien tien den でん |
to cultivate; to hunt cultivated rice field; (surname) Den |
俵 see styles |
biào biao4 piao hyou / hyo ひょう |
(literary) to distribute; Taiwan pr. [biao3] (1) straw bag; sack; bale; (counter) (2) (ひょう only) (sometimes びょう or ぴょう) counter for sacks (of rice, potatoes, coal, etc.); (place-name) Hyō |
具 see styles |
jù ju4 chü tomo とも |
tool; device; utensil; equipment; instrument; talent; ability; to possess; to have; to provide; to furnish; to state; classifier for devices, coffins, dead bodies (1) tool; means; (2) ingredients (added to soup, rice, etc.); (counter) (3) counter for sets of armor, utensils, furniture, etc.; (female given name) Tomo All; complete; to present; implements; translit. gh. |
刃 see styles |
rèn ren4 jen jinji じんじ |
edge of blade (1) blade; sword; (2) (See 刃文・はもん) forged blade; wavy pattern on forged blades; (3) sharpness; (4) (rare) (See 籾) unhulled rice; (personal name) Jinji A blade, a sword; to kill. |
匴 see styles |
suǎn suan3 suan |
bamboo utensil used for washing rice in ancient times; bamboo container for a hat used in the capping ceremony 冠禮|冠礼[guan4 li3] in ancient times |
壋 垱 see styles |
dàng dang4 tang |
(dialect) earthen dyke in a river or rice paddy (for irrigation purposes) |
枚 see styles |
méi mei2 mei mai まい |
classifier for small objects: coins, badges, rings, carved seals, chess pieces, eggs, fingerprints etc (more formal than 個|个[ge4]); classifier for bombs, missiles, satellites etc; (on product packaging) classifier for flat items (from Japanese 枚 "mai"); (old) stick used as a gag to prevent soldiers from talking while sneaking up on the enemy (counter) (1) counter for thin, flat objects (e.g. sheets of paper, plates, coins); (counter) (2) counter for portions of gyōza or soba; (counter) (3) {sumo} counter for ranks; (counter) (4) {sumo} counter for wrestlers of a particular rank; (counter) (5) counter for fields or rice paddies; (counter) (6) counter for palanquin bearers; (surname, female given name) Mai |
櫃 柜 see styles |
guì gui4 kuei hitsugi ひつぎ |
cupboard; cabinet; wardrobe (1) (kana only) chest; coffer; (2) (See お櫃) rice tub; lidded round, wooden container for cooked rice; (surname) Hitsugi A counter, cupboard, bureau. |
歪 see styles |
wǎi wai3 wai hizumi ひずみ |
to sprain (one's ankle) (Tw) (adj-na,adj-no,n) (1) (kana only) distorted; crooked; irregular; warped; (noun or adjectival noun) (2) (kana only) oval; elliptical shape; (3) (kana only) (See 飯櫃・めしびつ) round, wooden container for cooked rice; (4) oval coin; (female given name) Hizumi |
河 see styles |
hé he2 ho ha は |
river (CL:條|条[tiao2],道[dao4]); (bound form) the Yellow River; (bound form) the Milky Way; (bound form) (on restaurant menus) rice noodles 河粉[he2 fen3] {mahj} discarded tiles (chi: hé); discards; (surname) Ha River (in north), canal (in south), especially the Yellow River in China and the Ganges 恒河in India. |
泔 see styles |
gān gan1 kan |
slop from rinsing rice |
淘 see styles |
táo tao2 t`ao tao tō |
to wash (rice, sand etc in water to remove impurities); to dredge; to scoop out (sediment or waste); (dialect) to hunt for and buy (bargains or second-hand goods); (dialect) naughty; mischievous To scour, swill, wash, cleanse; tricky, playful. |
滫 see styles |
xiǔ xiu3 hsiu |
(literary) water that was used to rinse rice and has become smelly; befouled water |
漿 浆 see styles |
jiàng jiang4 chiang shō におもい |
variant of 糨[jiang4] (archaism) boiled drinking water; (archaism) rice water juice |
燴 烩 see styles |
huì hui4 hui |
to braise; to cook (rice etc) with vegetables, meat and water |
畓 see styles |
xx xx5 xx |
phonetic dap or dābo; rice paddy (Korean gugja) |
畔 see styles |
pàn pan4 p`an pan kuroyanagi くろやなぎ |
(bound form) side; edge; boundary (1) (kana only) on the bank of; by the side of (e.g. a river, pond); (2) (in the) neighbourhood; neighborhood; vicinity; nearby; (1) (kana only) ridge of earth between rice fields; (2) (kana only) ridge between grooves in threshold or lintel; (3) (abbreviation) footpath between rice fields; causeway; (surname) Kuroyanagi A path between fields, or boundary; to trespass; translit. ban, van, par, pra. v. 般, 班, etc. |
畦 see styles |
qí qi2 ch`i chi une うね |
small plot of farm land; Taiwan pr. [xi1] (1) ridge (in field); row of raised earth when planting crops; (2) rib (cloth, mountains, sea); cord (e.g. corduroy); (1) (kana only) ridge of earth between rice fields; (2) (kana only) ridge between grooves in threshold or lintel; (3) (abbreviation) footpath between rice fields; causeway; (surname) Une |
畷 see styles |
chuò chuo4 ch`o cho nawate なわて |
raised path between fields footpath between rice fields; (place-name, surname) Nawate |
礱 砻 see styles |
lóng long2 lung |
(dialect) tool used to hull rice (similar to a grain mill); (dialect) to hull rice using this tool |
秈 see styles |
xiān xian1 hsien |
common rice |
秜 see styles |
nì ni4 ni |
early-maturing rice |
租 see styles |
zū zu1 tsu mitsugi みつぎ |
to hire; to rent; to charter; to rent out; to lease out; rent; land tax (1) (See 田租) rice tax (ritsuryō system); rice levy; tax on rice fields; (2) annual tribute; annual tax; (given name) Mitsugi |
稌 see styles |
tú tu2 t`u tu |
sticky rice |
稭 秸 see styles |
jiē jie1 chieh shibe しべ |
variant of 秸[jie1] (See 藁しべ) central stalk of a dried rice plant |
稲 see styles |
dào dao4 tao ine いね |
variant of 稻[dao4] rice plant; (surname, female given name) Ine |
穀 谷 see styles |
gǔ gu3 ku koku こく |
grain; corn (place-name) Koku Grain; rice unhulled. |
穈 see styles |
mén men2 men |
porridge; rice sprouts |
篩 筛 see styles |
shāi shai1 shai furui ふるい |
(bound form) a sieve; to sieve; to sift; to filter; to eliminate through selection; to warm a pot of rice wine (over a fire or in hot water); to pour (wine or tea); (dialect) to strike (a gong) (1) sieve; sifter; screen; (2) screening (jobs, candidates, etc.) |
簞 箪 see styles |
dān dan1 tan |
round basket for cooked rice See: 箪 |
籔 䉤 see styles |
sǒu sou3 sou yabusaki やぶさき |
basket for draining rice (surname) Yabusaki |
籹 see styles |
nǚ nu:3 nü |
cakes of rice-flour and honey |
籼 see styles |
xiān xian1 hsien |
long-grained rice; same as 秈 |
籾 see styles |
momi もみ |
(1) unhulled rice; rice in the husk; paddy; (2) (abbreviation) (See 籾殻) rice husks; chaff; (surname) Momi |
粄 see styles |
bǎn ban3 pan |
(Hakka cuisine) snacks made from glutinous rice flour (rice cakes, noodles etc) |
粔 see styles |
jù ju4 chü |
cakes made from rice flour twisted into rings |
粗 see styles |
cū cu1 ts`u tsu hobo ほぼ |
(of something long) wide; thick; (of something granular) coarse; (of a voice) gruff; (of sb's manner etc) rough; crude; careless; rude (adverb) (kana only) almost; roughly; approximately; (1) leftovers (after filleting a fish); (2) rice chaff; (3) (kana only) flaw (esp. of a person); (prefix) (4) rough; roughly; (5) crude; raw; natural; wild; (surname) Hobo rough |
粞 see styles |
xī xi1 hsi |
ground rice; thresh rice |
粟 see styles |
sù su4 su awazaki あわざき |
millet; (metonym) grain (1) (obsolete) (See 粟・あわ) millet; grain; (2) (archaism) stipend in rice; (3) (See 尺・しゃく・1) 10,000th of a shaku; (surname) Awazaki Maize, millet. |
粥 see styles |
zhōu zhou1 chou iku いく |
congee; gruel; porridge; CL:碗[wan3] (1) thin rice porridge; watery cooked rice; rice gruel; congee; (2) (しゅく only) breakfast (in Zen temples); (personal name) Iku Congee, gruel. |
粺 稗 see styles |
bài bai4 pai |
polished rice; old variant of 稗[bai4] See: 稗 |
粻 see styles |
zhāng zhang1 chang |
food; white cooked rice |
粽 see styles |
zòng zong4 tsung chimaki ちまき |
rice dumplings wrapped in leaves cake wrapped in bamboo leaves; (surname) Chimaki |
精 see styles |
jīng jing1 ching makoto まこと |
essence; extract; vitality; energy; semen; sperm; mythical goblin spirit; highly perfected; elite; the pick of something; proficient (refined ability); extremely (fine); selected rice (archaic) (1) spirit; sprite; nymph; (2) energy; vigor (vigour); strength; (3) fine details; (4) (See 精液) semen; (given name) Makoto Cleaned rice, freed from the husk, pure; essential, essence, germinating principle, spirit; fine, best, finest. |
粿 see styles |
guǒ guo3 kuo |
rice cake (typically made with glutinous rice flour and steamed) |
糀 see styles |
kouji / koji こうじ |
mould grown on rice, barley, beans, etc. as a starter to make sake, miso, soy sauce, etc. (mold); malted rice; malt; (surname) Kōji |
糆 see styles |
miàn mian4 mien |
variant of 麵|面[mian4]; rice noodles; rice fragments |
糈 see styles |
xǔ xu3 hsü |
official pay; sacrificial rice |
糒 see styles |
bèi bei4 pei hoshii / hoshi ほしい |
food for a journey; cakes dried boiled rice used mainly as provisions of samurai troops and travelers (travellers); (place-name, surname) Hoshii |
糔 see styles |
xiǔ xiu3 hsiu |
to wash (rice etc) |
糜 see styles |
mí mi2 mi bi |
rice gruel; rotten; to waste (money) rice gruel |
糠 see styles |
kāng kang1 k`ang kang nuka ぬか |
husk; (of a radish etc) spongy (and therefore unappetising) rice bran; (place-name, surname) Nuka chaff |
糲 粝 see styles |
lì li4 li |
coarse rice |
膳 see styles |
shàn shan4 shan zen ぜん |
meals (1) small dining table (usu. for a single person); serving tray (with legs); (2) (See 御膳・1) meal; food; serving; (counter) (3) counter for bowlfuls of rice; (counter) (4) counter for pairs of chopsticks; (place-name, surname) Zen cooked food |
Entries with 2nd row of characters: The 2nd row is Simplified Chinese.
This page contains 100 results for "Rice" in Chinese and/or Japanese.Information about this dictionary:
Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.
A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.
Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House
This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's
license.
Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).
Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.
Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.
We do offer Chinese and Japanese Tattoo Services. We'll also be happy to help you translate something for other purposes.
No warranty as to the correctness, potential vulgarity, or clarity is expressed or implied. We did not write any of these definitions (though we occasionally act as a contributor/editor to the CC-CEDICT project). You are using this dictionary for free, and you get what you pay for.
The following titles are just to help people who are searching for an Asian dictionary to find this page.