Free Chinese & Japanese Online Dictionary

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Key:

Mandarin Chinese information.
Old Wade-Giles romanization used only in Taiwan.
Japanese information.
Buddhist definition. Note: May not apply to all sects.
 Definition may be different outside of Buddhism.

There are 195 total results for your cheese search. I have created 2 pages of results for you. Each page contains 100 results...

12>
Characters Pronunciation
Romanization
Simple Dictionary Definition

菲達


菲达

see styles
fēi dá
    fei1 da2
fei ta

More info & calligraphy:

Fida
(loanword) feta (cheese)

乾酪


干酪

see styles
gān lào
    gan1 lao4
kan lao
 kanraku
    かんらく
cheese
{food} cheese

see styles
ěr
    er3
erh
 mimi
    みみ
ear; handle (archaeology); and that is all (Classical Chinese)
(1) ear; (2) hearing; (3) ear (for music, etc.); (4) edge; crust; heel (of bread or cheese); selvedge (of woven fabric); selvage; (5) ear (of a pot, jug, etc.); handle; (surname, female given name) Mimi
śrotra, the ear, one of the 六根 six organs of sense, hence 耳入 is one of the twelve 入, as 耳處 is one of the twelve 處.

see styles
lào
    lao4
lao
 raku
    らく
(bound form) semi-solid food made from milk (junket, cheese etc); (bound form) fruit jelly; sweet paste made with crushed nuts; Taiwan pr. [luo4]
(See 五味・2) acidic drink made from fermented milk (cow, sheep, mare; one of the five flavors in Buddhism)
dadhi, a thick, sour milk which is highly esteemed as a food and as a remedy or preventive.

乳酪

see styles
rǔ lào
    ru3 lao4
ju lao
 nyuuraku / nyuraku
    にゅうらく
cheese
dairy products (esp. butter)
coagulated milk

五淨


五净

see styles
wǔ jìng
    wu3 jing4
wu ching
 gojō
The five 'clean' products of the cow, its pañca-gavya, i. e. urine, dung, milk, cream (or sour milk), and cheese (or butter); cf M. W.

切達


切达

see styles
qiè dá
    qie4 da2
ch`ieh ta
    chieh ta
Cheddar (cheese)

吉士

see styles
jí shì
    ji2 shi4
chi shih
 yoshihito
    よしひと
cheese (loanword); custard powder; (literary) man (laudatory); person of virtue
(given name) Yoshihito

奶酪

see styles
nǎi lào
    nai3 lao4
nai lao
cheese; CL:塊|块[kuai4],盒[he2],片[pian4]

擦絲


擦丝

see styles
cā sī
    ca1 si1
ts`a ssu
    tsa ssu
to grate (cheese, carrots etc); to shred

熟成

see styles
shú chéng
    shu2 cheng2
shu ch`eng
    shu cheng
 jukusei / jukuse
    じゅくせい
(of wine, cheese, beef etc) to age; to mature
(n,vs,vi) maturing; ripening; aging; ageing; curing; fermenting

芝士

see styles
zhī shì
    zhi1 shi4
chih shih
cheese (loanword)

茄子

see styles
qié zi
    qie2 zi5
ch`ieh tzu
    chieh tzu
 nasubi
    なすび
eggplant (Solanum melongena L.); aubergine; brinjal; Guinea squash; phonetic "cheese" (when being photographed); equivalent of "say cheese"
(kana only) eggplant (Solanum melongena); aubergine; (place-name) Nasubi

製酪

see styles
 seiraku / seraku
    せいらく
dairy production (butter, cheese, etc.)

起司

see styles
qǐ sī
    qi3 si1
ch`i ssu
    chi ssu
cheese (loanword) (Tw)

起士

see styles
qǐ shì
    qi3 shi4
ch`i shih
    chi shih
cheese (loanword) (Tw)

酥酪

see styles
sū lào
    su1 lao4
su lao
yogurt; curd cheese

酪蘇


酪苏

see styles
luò sū
    luo4 su1
lo su
 rakuso
cheese and butter

醍醐

see styles
tí hú
    ti2 hu2
t`i hu
    ti hu
 daigo
    だいご
refined cream cheese; fig. crème de la crème; nirvana; Buddha nature; Buddhist truth; broth; flawless personal character
{Buddh} (See 五味・2) ghee (held to be the greatest of all flavours); the ultimate truth of Buddhism; nirvana; (surname) Teiko
A rich liquor skimmed from boiled butter; clarified butter; ghee; used for the perfect Buddha-truth as found, according to Tiantai, in the Nirvāṇa and Lotus Sūtras.

チーズ

see styles
 chiizu / chizu
    チーズ
(1) {food} cheese; (2) tee (piping); T-joint; (interjection) (3) (usu. as はい、チーズ) cheese (said when taking a photograph)

ドリア

see styles
 doria
    ドリア
(1) pilaf topped with bechemal or other cheese-based sauce, then oven baked (ita: Doria); (2) casserole dish dedicated to the Doria family, often with green, white and red colours; (personal name) Doria

はのん

see styles
 banon
    バノン
Banon (cheese) (fre:); (surname) Bannon

ピザ饅

see styles
 pizaman
    ピザまん
(kana only) (See 饅頭・まんじゅう) pizza manjū; steamed yeast bun with a cheese and tomato sauce filling

卡門貝


卡门贝

see styles
kǎ mén bèi
    ka3 men2 bei4
k`a men pei
    ka men pei
camembert cheese

月と鼈

see styles
 tsukitosuppon
    つきとすっぽん
(expression) like chalk and cheese (superficially similar, but completely different) (the moon and a turtle shell are both round, but they are otherwise completely different); like day and night; like the difference between heaven and hell

熟れる

see styles
 nareru
    なれる
(v1,vi) (1) to mature (esp. by fermentation); to ripen (e.g. wine, cheese); to be properly aged; to become seasoned; (v1,vi) (2) (archaism) to rot

熟酥經


熟酥经

see styles
shóu sū jīng
    shou2 su1 jing1
shou su ching
 jukuso kyō
The sūtras of ripe curds or cheese, the prajñā group.

蓬莱蕉

see styles
 houraishou; houraishou / horaisho; horaisho
    ほうらいしょう; ホウライショウ
(kana only) (See モンステラ) Swiss cheese plant (Monstera deliciosa); split-leaf philodendron; cerimen; Mexican breadfruit; fruit salad plant

蜂の巣

see styles
 hachinosu
    はちのす
(exp,n) (1) beehive; hive; honeycomb; (exp,n) (2) (idiom) something full of holes; Swiss cheese; (exp,n) (3) {food} (usu. ハチノス) beef reticulum; honeycomb tripe; wall of a cow's second stomach; (exp,n) (4) swage block; (place-name) Hachinosu

エポワス

see styles
 epowasu
    エポワス
Époisses de Bourgogne (cheese) (fre:)

カンタル

see styles
 kantaru
    カンタル
Cantal (cheese) (fre:); (place-name) Cantal (France)

スモーク

see styles
 sumooku
    スモーク
(1) smoke; (adj-f,vs,vt) (2) {food} smoked (salmon, cheese, etc.); (can act as adjective) (3) (See スモークガラス) tinted (glass, film)

チーズ鱈

see styles
 chiizutara / chizutara
    チーズたら
{tradem} cheese tara; stick of cheese sandwiched between two thin strips of dried fish paste

チンカス

see styles
 chinkasu
    チンカス
(slang) (vulgar) (See 恥垢) penile smegma; dick cheese

ドーリア

see styles
 dooria
    ドーリア
(1) pilaf topped with bechemal or other cheese-based sauce, then oven baked (ita: Doria); (2) casserole dish dedicated to the Doria family, often with green, white and red colours

ハットグ

see styles
 hattogu
    ハットグ
(See チーズドッグ) corn (hot) dog stuffed with cheese (kor: hasdogeu)

パニール

see styles
 paniiru / paniru
    パニール
{food} paneer (fresh cheese) (hin:); panir

ハルーミ

see styles
 haruumi / harumi
    ハルーミ
{food} halloumi (cheese) (gre:)

巴馬乾酪


巴马干酪

see styles
bā mǎ gān lào
    ba1 ma3 gan1 lao4
pa ma kan lao
Parmesan cheese

毛長粉蜱

see styles
 kenagakonadani; kenagakonadani
    けながこなだに; ケナガコナダニ
(kana only) mould mite (Tyrophagus putrescentiae); cheese mite

粉チーズ

see styles
 konachiizu / konachizu
    こなチーズ
{food} powdered cheese; cheese powder

藍紋奶酪


蓝纹奶酪

see styles
lán wén nǎi lào
    lan2 wen2 nai3 lao4
lan wen nai lao
blue cheese

鄉村奶酪


乡村奶酪

see styles
xiāng cūn nǎi lào
    xiang1 cun1 nai3 lao4
hsiang ts`un nai lao
    hsiang tsun nai lao
cottage cheese

カトゥピリ

see styles
 katotopiri
    カトゥピリ
{food} catupiry (cheese) (por:)

ケークサレ

see styles
 keekusare
    ケークサレ
(food term) cake sale (fre:); salty, unsweet pound cake (usu. incl. cheese and vegetables)

シェーブル

see styles
 sheeburu
    シェーブル
goat milk cheese (fre: chèvre)

セミハード

see styles
 semihaado / semihado
    セミハード
(adj-f,adj-no,adj-na,n) semi-hard (bag, cheese, etc.)

チーズ壁蝨

see styles
 chiizudani; chiizudani / chizudani; chizudani
    チーズだに; チーズダニ
(kana only) cheese mite

フーディン

see styles
 puutin / putin
    プーティン
poutine (fre:); French fries topped with cheese curds and gravy; (ch) Alakazam (Pokémon)

マンチェゴ

see styles
 manchego
    マンチェゴ
{food} manchego (cheese) (spa:); queso manchego

ミモレット

see styles
 mimoretto
    ミモレット
Mimolette (cheese) (fre:)

モンステラ

see styles
 monsutera
    モンステラ
Swiss cheese plant (Monstera deliciosa) (lat: monstera); split-leaf philodendron; cerimen; Mexican breadfruit; fruit salad plant

ラクレット

see styles
 rakuretto
    ラクレット
raclette (cheese) (fre:)

八重山青木

see styles
 yaeyamaaoki; yaeyamaaoki / yaeyamaoki; yaeyamaoki
    やえやまあおき; ヤエヤマアオキ
(kana only) great morinda (Morinda citrifolia); Indian mulberry; noni; beach mulberry; cheese fruit

卡門柏乳酪


卡门柏乳酪

see styles
kǎ mén bó rǔ lào
    ka3 men2 bo2 ru3 lao4
k`a men po ju lao
    ka men po ju lao
Camembert (soft, creamy French cheese)

提灯に釣鐘

see styles
 chouchinnitsurigane / chochinnitsurigane
    ちょうちんにつりがね
(expression) (obscure) paper lanterns and temple bells (esp. as an example of two things looking similar on the outside, but of a completely different nature); (like) chalk and cheese; you can't judge a book by its cover

エダムチーズ

see styles
 edamuchiizu / edamuchizu
    エダムチーズ
Edam cheese

エメンタール

see styles
 ementaaru / ementaru
    エメンタール
Emmental (cheese); Emmenthal; Emmenthaler; Emmentaler; (place-name) Emmental

オストカーカ

see styles
 osutokaaka / osutokaka
    オストカーカ
ostkaka (swe:); Swedish cheese cake

ケーク・サレ

see styles
 keeku sare
    ケーク・サレ
(food term) cake sale (fre:); salty, unsweet pound cake (usu. incl. cheese and vegetables)

ゴーダチーズ

see styles
 goodachiizu / goodachizu
    ゴーダチーズ
Gouda cheese

ゴルゴンゾラ

see styles
 gorugonzora
    ゴルゴンゾラ
Gorgonzola (cheese) (ita:)

スティルトン

see styles
 sutiruton
    スティルトン
Stilton (cheese)

チーズケーキ

see styles
 chiizukeeki / chizukeeki
    チーズケーキ
cheese cake

チーズサンド

see styles
 chiizusando / chizusando
    チーズサンド
cheese sandwich

チーズドッグ

see styles
 chiizudoggu / chizudoggu
    チーズドッグ
{food} corn dog stuffed with cheese (eng: cheese dog); cheese corn dog

フェタチーズ

see styles
 fetachiizu / fetachizu
    フェタチーズ
feta cheese

ブリーチーズ

see styles
 buriichiizu / burichizu
    ブリーチーズ
Brie cheese

ブルーチーズ

see styles
 buruuchiizu / buruchizu
    ブルーチーズ
blue cheese

フロマージュ

see styles
 furomaaju / furomaju
    フロマージュ
cheese (fre: fromage)

提灯に釣り鐘

see styles
 chouchinnitsurigane / chochinnitsurigane
    ちょうちんにつりがね
(expression) (obscure) paper lanterns and temple bells (esp. as an example of two things looking similar on the outside, but of a completely different nature); (like) chalk and cheese; you can't judge a book by its cover

月とすっぽん

see styles
 tsukitosuppon
    つきとすっぽん
(expression) like chalk and cheese (superficially similar, but completely different) (the moon and a turtle shell are both round, but they are otherwise completely different); like day and night; like the difference between heaven and hell

穴あきチーズ

see styles
 anaakichiizu / anakichizu
    あなあきチーズ
cheese with holes in it (e.g. Swiss, Emmenthal)

穴明きチーズ

see styles
 anaakichiizu / anakichizu
    あなあきチーズ
cheese with holes in it (e.g. Swiss, Emmenthal)

エアダムチーズ

see styles
 eadamuchiizu / eadamuchizu
    エアダムチーズ
Edam cheese

エダム・チーズ

see styles
 edamu chiizu / edamu chizu
    エダム・チーズ
Edam cheese

カテージチーズ

see styles
 kateejichiizu / kateejichizu
    カテージチーズ
cottage cheese

クリームチーズ

see styles
 kuriimuchiizu / kurimuchizu
    クリームチーズ
cream cheese

ゴーダ・チーズ

see styles
 gooda chiizu / gooda chizu
    ゴーダ・チーズ
Gouda cheese

コテージチーズ

see styles
 koteejichiizu / koteejichizu
    コテージチーズ
cottage cheese

ゴルゴンゾーラ

see styles
 gorugonzoora
    ゴルゴンゾーラ
Gorgonzola (cheese) (ita:); (personal name) Gorgonzola (cheese)

コルドンブルー

see styles
 korudonburuu / korudonburu
    コルドンブルー
(1) (food term) cordon bleu; dish of veal or ham with Swiss cheese; (2) high-class cooking; (3) prize-winning chef

スモークチーズ

see styles
 sumookuchiizu / sumookuchizu
    スモークチーズ
smoked cheese

チーズ・ケーキ

see styles
 chiizu keeki / chizu keeki
    チーズ・ケーキ
cheese cake

チーズ・サンド

see styles
 chiizu sando / chizu sando
    チーズ・サンド
cheese sandwich

チーズトースト

see styles
 chiizutoosuto / chizutoosuto
    チーズトースト
cheese toast

チェダーチーズ

see styles
 chedaachiizu / chedachizu
    チェダーチーズ
cheddar cheese

とろけるチーズ

see styles
 torokeruchiizu / torokeruchizu
    とろけるチーズ
(See とろける・1) cheese for melting; melting cheese

パルミジャーノ

see styles
 parumijaano / parumijano
    パルミジャーノ
(1) {food} (See パルメザンチーズ) Parmesan (cheese) (ita: Parmigiano); Parmigiano-Reggiano; (can be adjective with の) (2) Parmigiano; from Parma

フェタ・チーズ

see styles
 feta chiizu / feta chizu
    フェタ・チーズ
feta cheese

フォンドゥータ

see styles
 fondodoota
    フォンドゥータ
{food} fonduta (ita:); fondue made with fontina cheese

ブリー・チーズ

see styles
 burii chiizu / buri chizu
    ブリー・チーズ
Brie cheese

ブリックチーズ

see styles
 burikkuchiizu / burikkuchizu
    ブリックチーズ
brick cheese

ブルー・チーズ

see styles
 buruu chiizu / buru chizu
    ブルー・チーズ
blue cheese

プロセスチーズ

see styles
 purosesuchiizu / purosesuchizu
    プロセスチーズ
processed cheese (wasei: process cheese)

ポンデケージョ

see styles
 pondekeejo
    ポンデケージョ
{food} cheese bun (por: pão de queijo); cheese bread

ポンレヴェック

see styles
 ponrerekku
    ポンレヴェック
Pont l'Eveque (cheese) (fre:)

ヤエヤマアオキ

see styles
 yaeyamaaoki / yaeyamaoki
    ヤエヤマアオキ
(kana only) great morinda (Morinda citrifolia); Indian mulberry; noni; beach mulberry; cheese fruit

ロックフォール

see styles
 rokkufooru
    ロックフォール
Roquefort (cheese) (fre:); (place-name) Roquefort

ロマーノチーズ

see styles
 romaanochiizu / romanochizu
    ロマーノチーズ
Romano cheese

Entries with 2nd row of characters: The 2nd row is Simplified Chinese.

12>

This page contains 100 results for "cheese" in Chinese and/or Japanese.



Information about this dictionary:

Apparently, we were the first ones who were crazy enough to think that western people might want a combined Chinese, Japanese, and Buddhist dictionary.

A lot of westerners can't tell the difference between Chinese and Japanese - and there is a reason for that. Chinese characters and even whole words were borrowed by Japan from the Chinese language in the 5th century. Much of the time, if a word or character is used in both languages, it will have the same or a similar meaning. However, this is not always true. Language evolves, and meanings independently change in each language.

Example: The Chinese character 湯 for soup (hot water) has come to mean bath (hot water) in Japanese. They have the same root meaning of "hot water", but a 湯屋 sign on a bathhouse in Japan would lead a Chinese person to think it was a "soup house" or a place to get a bowl of soup. See this: Japanese Bath House

This dictionary uses the EDICT and CC-CEDICT dictionary files.
EDICT data is the property of the Electronic Dictionary Research and Development Group, and is used in conformance with the Group's license.

Chinese Buddhist terms come from Dictionary of Chinese Buddhist Terms by William Edward Soothill and Lewis Hodous. This is commonly referred to as "Soothill's'". It was first published in 1937 (and is now off copyright so we can use it here). Some of these definitions may be misleading, incomplete, or dated, but 95% of it is good information. Every professor who teaches Buddhism or Eastern Religion has a copy of this on their bookshelf. We incorporated these 16,850 entries into our dictionary database ourselves (it was lot of work).



Combined, these cover 1,007,753 Japanese, Chinese, and Buddhist characters, words, idioms, names, placenames, and short phrases.

Just because a word appears here does not mean it is appropriate for a tattoo, your business name, etc. Please consult a professional before doing anything stupid with this data.

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